In 2001 our company started as a small market selling fresh island produce and Asian
grocery products. We had a kitchen at the back of the store and one day a customer
asked about the wonderful aroma of Thai cooking being prepared by my wife and asked
if we would sell the food. A year later our first restaurant Bangkok Chef was born. Today
Bangkok Chef has five locations proudly serving the communities of Nuuanu, Manoa,
Iwilei, Ewa Beach, and Moiliili.
Our menu includes delicious Thai and Southeast Asian dishes. The newest addition
to our menu is the Lemongrass Grilled Chicken and Beef Noodle Soup (Thai style pho),
which are now making a hit.
For the past 15 years Bangkok Chef has been committed to serving good quality and
good value food that’s fresh, simple and delicious. We’d been reviewed by local
food critics in the Honolulu Advertiser and the Star-Bulletin and we have been recognized
and rewarded by the community by winning Hawaii’s Best awards and the Honolulu Hale
Aina awards in the past few years. It is our mission to bring Thai food into the
mainstream of local island cuisine--so we look forward to sharing the love of Thai
food with you at any of our five locations. Thank you.