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Bangkok Chef 2017

In 2001 our company started as a small market selling fresh island produce and Asian grocery products.  We had a kitchen at the back of the store and one day a customer asked about the wonderful aroma of Thai cooking being prepared by my wife and asked if we would sell the food.  A year later our first restaurant Bangkok Chef was born. Today Bangkok Chef has five locations serving the communities of  Nuuanu, Manoa, Iwilei, Ewa Beach, and Moiliili.

Many people think that all Thai food is spicy—which is a misconception.  At Bangkok Chef we believe some dishes need a hint of spice to be enjoyed—it just depends on the dish.  We ask our customers to always refer to our menu or to simply ask if they are not sure.  We believe everyone will find something they love on our diverse menu.

For the past 15 years Bangkok Chef has been committed to serving Thai food that’s fresh, simple and delicious.   We have been recognized and rewarded by the community by winning Hawaii’s Best awards and the Honolulu Hale Aina awards in the past few years.   It is our mission to bring Thai food into the mainstream of local island cuisine--so we look forward to sharing the love of Thai food with you at any of our five locations.  Thank you.

Everyone has a story to tell.  Here is ours.

Chicken Sateh